Impala Vleis™, a top-class butchery in Brits renowned for its exceptional quality and service, proudly announced that it has again won the 2024 Cleaver Best Butcher Award from the South African Red Meat Industry. This is the 13th time Impala Vleis™ has received this prestigious accolade. It first won the award in 2010.
“Since opening our doors in 2008, we have been dedicated to delivering the finest products and exceptional customer service. Our journey began with a nomination in 2009, and we were thrilled to receive our first Cleaver Award in 2010. Over the years, our commitment to excellence has been consistently recognized, culminating in this 13th award.
We extend our deepest gratitude to SAMIC for their rigorous auditing process and for bestowing this honour upon us. We also wish to thank our loyal customers, whose unwavering support fuels our passion. A special shout-out goes to our incredible team at Impala Vleis™, whose dedication and hard work make these achievements possible,” Impala Vleis said.
“Additionally, we acknowledge the role of RMIS in overseeing the industry from the abattoir level, ensuring the highest standards throughout the meat supply chain. As we celebrate this milestone, we remain committed to upholding the excellence that has earned us this recognition. Here’s to many more years of serving our community with the highest quality products and service. Thank you for being part of our success!”